en
08-11-2022

“Lecker an Bord” – die kulinarische Sommerreise 2022

Basic Theory Ferments goes international! Basic Theory Ferments is featured in the German WDR TV programme ‘Lekker an Bord’! Do, for example, teaches chef Bjorn Freitag how to make their kimchido. Want to watch the episode?

 

eiwit dna

They can be seen in the national German TV program Lecker an Bord on WDR. And their products can now also be ordered from all over Germany via their webshop!

 

Watch the programme here

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