Discover the Eiwitcampus (Protein Campus)
Eiwitcampus Beers is an agricultural-related company where innovative ideas in the agro-food sector, especially in the field of protein production and circular agriculture, are shared and developed. In a historical, rural location in Land van Cuijk, also known as the Protein Valley, Eiwitcampus is an agricultural hotspot where companies and organizations enthusiastically collaborate on sustainable, future-proof food production systems.
Eiwitcampus Beers wants to help companies in their further development.
We enjoyed showing Food+Agribusiness the developments on campus! Didy Arnold from TreeMania was also there, explaining what they do at the Eiwitcampus in Beers. Are you watching along?
eWoodz, new partner at Eiwitcampus Beers
The vegetable or flower garden does well when the soil is in perfect condition. A worm hotel contributes to this in a circular way. Tobias van Deursen from Nijmegen came up with eWoodz, a start-up that supplies ready-made packages for worm hotels.
Eiwitcampus Beers as work of Kantoor Princen
A suitable reallocation was searched for this location in 2019. In the new situation, the buildings will provide space for entrepreneurs, citizens, knowledge institutions and governments to collaborate and experiment in the field of transition of the primary sector.
Eiwitcampus Beers SROM
A suitable reallocation was searched for this location in 2019. In the new situation, the buildings will provide space for entrepreneurs, citizens, knowledge institutions and governments to collaborate and experiment in the field of transition of the primary sector.
Bee research and agro-solar park on Eiwitcampus Beers
The Arista Bee Research Foundation has established itself at Eiwitcampus Beers.This gives the campus its first participant with a direct link to the agro and food sector. The next step is a pilot for an agro-solar park (Agro-PV).
Redevelopment of KI Beers into Eiwitcampus
A business center as an incubator for local entrepreneurship and knowledge development in the field of agri and food.
Rural (re)development Beers opportunity innovators agro-food
Eiwitcampus Beers is a new center for innovation and education in the field of protein production. In the Land van Cuijk also called the “Protein Valley”, the former artificial insemination station and Veelteelt museum has been transformed into a working and meeting place for various parties from the agro-food sector.
Platform circular agriculture
Beers. More than 1500 inhabitants, just 15 kilometers south of Nijmegen. This is the place two entrepreneurs have chosen to start a protein campus.